ITALIAN CHESTNUT
ITALIAN CHESTNUT
ITALIAN CHESTNUT

ITALIAN CHESTNUT

Origin:

Piedmont, Italy

Color:

Dark Amber

Crystallization:

Fine

Tasting Notes:

Unique, herbal aroma, very persistent, with lemon tartness. Complex aromatic and elegant biting taste. Bittersweet aftertaste, tannic, reminiscent of persimmons.
Price $14.99

DESCRIPTION

In Italy as across Europe, chestnut has been cultivated both for its wood and edible nuts since the Roman era. Today chestnuts form large forests covering much of the Alps and Apenines.